We've received your request for VSC2-2 (described as Cooker Steam), manufactured by Gill Group Inc with CAGE code 6N797. This part is registered under NSN 7310-01-573-4282, classified in FSG 73 Food Preparation and Serving Equipment / FSC 7310 Food Cooking Baking and Serving Equipment. Our verification process will confirm traceability through supporting identifiers including NIIN 01-573-4282, NCB code 01 (origin: USA), and INC 07463. Please submit your formal quotation request to proceed.
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| NSN | FSC | NIIN | CLS | Hazmat | DEMIL | Cancelled NSN |
|---|---|---|---|---|---|---|
| 7310-01-573-4282 Item PartTypeName: COOKER,STEAM | 7310 | 015734282 | 0 | N | A | |
| CIIC | HCC | ESD | PMIC | Criticality | ENAC | |
| U | A | A | 0 | |||
| Part Number | ISC | RNVC | RNCC | HCC | MSDS | SADC |
| VSC2-2 | 5 | 2 | 3 |
| MRC | Criteria | Characteristic |
|---|---|---|
| ACDC | CURRENT TYPE | AC |
| AMSE | VOLTAGE RATING | 120.0 VOLTS NOMINAL |
| BDWW | WATTAGE RATING | 300.0 WATTS |
| BHPM | EXTERIOR SHELL MATERIAL | STEEL, STAINLESS |
| FEAT | SPECIAL FEATURES | STEAM SUPPLY .750 IN NPT FOR 40-50 PSI DIRECT STEAM;36IN W X 60.750IN H X 33.0IN D;COMPARTMENTS HAVE LIFT OUT UNIVERSAL PAN SUPPORTS;8 2.5IN, 4 4IN OR 4 6IN DEEP FOOD PANS |
| FAAZ | PHASE | SINGLE |
| BDWT | HEATING METHOD | ELECTRICAL |
| ACZB | FREQUENCY RATING | 60.0 HERTZ NOMINAL |
| CXCY | PART NAME ASSIGNED BY CONTROLLING AGENCY | STEAM COOKER |
| AAJJ | MAXIMUM OPERATING PRESSURE | 6.0 POUNDS PER SQUARE INCH |
| AFPV | COMPARTMENT QUANTITY | 2 |
| End Use : 41030 | Household appliances |
|---|---|
| Schedule B : 8419815000 (NAICS 333318) | Cooking stoves, ranges and ovens except microwave ovens, other than of a kind used for domestic purposes |
| SITC : 74187 | Machinery for making hot drinks or for cooking or heating foods |
| ADPE | Represents items with no adp components |
|---|---|
| CRITL | The item does not have a nuclear hardened feature or any other critical feature such as tolerance, fit restriction or application. |
| ESD | A - No known electrostatic discharge (esd) or electromagnetic interference (emi) sensitivity. |
| HMIC | N - Indicates there is no data in the hmirs and the nsn is in a fsc not generally suspected of containing hazardous materials. |
| PMIC | A - Item does not contain precious metal. |
| AAC | J |
|---|---|
| Classification Control | U |
| MGMT_CTL | J2100n- |
| Quantity per pack | 1 |
| Repariability | If condemned or uneconomically repairable , then dispose at direct support (ds) level. |
| Shelf Life | N/A |
| SOS | Sms |
| Unit of Measure | Ea |
| ACC: | V - Trailers, vehicles, machinery, shop and warehouse equipment and supplies including special tools and equipment, ground servicing |
|---|---|
| ADC: | A - Shipment is not a consolidation and does not exceed 84 inches in any dimension. |
| LTL: | M - 85.0 |
| NMFC: | 025960 - Cooker/steamer food cast iron |
| SHC: | 9 - Other or no special handling required (sh) |
| TCC: | Z - No special type of cargo code applicable |
| WCC: | 658 - Electrical appliances, small |
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AS9120B and ISO 9001:2015 |
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ESD S20.20-2014 Certification |
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